Back
Tarts assorted
$
100.00
$
Ingredients:
flour, butter, sugar, eggs, almonds, vanilla paste. Fillings: lemon, eggs, sugar, cornflour, butter/almonds, butter, sugar, eggs, berries/fruits, wheat flour, lemon, rum, vanilla.
Fillings:
Lemon-Meringue/Frangipane & Berries/Fruits.
Customise:
The cake can be filled with berry, caramel, lemon curd or other available filling. Mascarpone layer can be coffee flavoured.
At least 1 week notice requered
Left
Right